If you come to Myanmar, please try one
these of Myanmar foods.
The basic Myanmar food is mainly rice and curry. How
influence the
 European food, as soon as the Myanmar's get
up from bed, they remember only their traditional foods.
Mohinga, rice noodles with fish gravy; and
Oh-No-Khaukswe,
noodles with coconut and chicken curry, are popular
Myanmar dishes for breakfast and light meals. Cakes and
bread are not important for them.
Most of Myanmar desserts are made of rice as a base.
Rice, Kaukngin.... etc are used with palm-sugar, sugar,
coconut and coconut milk to make them. And then many
famous regional foods, "Rakhine mokti" in Rakhine,
"mok-ka-la-me"
in Dawei, "Khaw-boak" in Shan State. A kind of Inle
food, "mixed salad of rice and fish" is also popular
among the visitors.
Most restaurants in Myanmar serve Chinese and Indian
food, Now we can get the other Asian food include Thai,
Vietnamese, Japanese, Korean and Singapore-style.
European food is served mostly at the hotels and there
and there are a compel of restaurants in Yangon serving
Italian and French cuisine.
Will you try to have Myanmar food?
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